From Shruti's experimental kitchen at Fairfield House. [...]
Delicious gluten-free biscuits from Veet [...]
Veet suggests to try out sage as a great alternative to basil. [...]
Here's the real thing as compared to factory-made adulterated chips. [...]
Recommended by Sarita... [...]
Unusual and refreshing light snack or starter. [...]
Kaiyum's Zen approach to pancakes. [...]
A delicious and creamy non-dairy cheese. [...]
A delicious alternative to dairy! [...]
Whenever you find yourself with leftover risotto, here’s what you do to make a great starter. [...]
Adri answers the question: “What’s the fuss all about?” [...]
Adri's recipe for the most famous dish in the Middle East [...]
A delicious homemade mayonnaise bursting with nutrients [...]
Adri says: "Simple and nutritious. You can have it as a side dish, salad or snack." [...]
An Israeli's love: hummus - and in many variations... [...]
Versatile polenta! [...]
Delicious on thin sesame crackers, rice cakes, or sourdough bread [...]
Another raw dish from Niten's kitchen - spaghetti made from vegetables! [...]
The great love affair is really not with the master, but with the universe through the master.
Satyam Shivam Sunderam, Ch 18, Q 2
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Bhutan’s Dark Secret to Happiness
Written by Eric Weiner, published by BBC Travel on April 8, 2015.
Stephen Hawking Sings Monty Python
… the Galaxy Song!
Take Jesus Down From the Cross
Sarmad writes about a morbid Christianity.
"So if you ask me what is sin - there is only one sin: to be miserable is to be a sinner. To be happy, tremendously happy, is to be a saint."
Osho, Tao: The Pathless Path Vol 1, Ch 6, Q 1
Books about Osho by Sannyasins
Books about Osho by Researchers
Books by Sannyasins: Fiction
Books by Sannyasins: Non-Fiction
Books by Sannyasins in Foreign Languages
Books by Researchers in Foreign Languages
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