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New books by sannyasins

Various media outlets have published the news item on 16 May 2024. In addition, the author of the book, Dr. Mukesh Batra (aka Swami Anand Sangeetam) is sharing with us some photos from the event with his personal comments

A presentation by the author, Bhakta A. Lorenz, of her collection of short stories, with three reviews: “It’s a great read. On a subject that we all, sooner or later, get to deal with. ‘A Drop of Death’ dares us to think about the inevitable with humour, contemplation, humility, wonder, and courage.”

Sudhir reviews Pratibha Castle’s poetry book, launched today, 9 November 2023. “These poems resonate because they describe life as it is. They give a sense of how the eternal can slip into the world of time, of how, if one looks even in the midst of the mundane, there is magic.”

The many recipes you have read on Osho News, and many more, are now available in book form: a vegan, gluten-free and refined sugar-free cookbook created by Maria-Carin Gala. 120 recipes – each with a colour photograph.

Nyay Bhushan presents his recently published photobook: “Most of the photographs in this book, celebrating the first decade of my art photography, were taken at numerous dance performances in New Delhi, India.”

In this video Maneesha describes how her book – now available as e-book – came to be written. She also explains how different the perceptions of her book are from those of the Netflix docuseries ‘Wild, Wild Country,’ which covered many of the same events.

Deva Rashid (Rashid Maxwell) talks about his life, his path with Osho and the book ‘The Only Life’ he wrote about Osho’s first sannyasin and secretary, Ma Yoga Laxmi. The interview was filmed during the book launch on 11th December 2017 at Oshodham, Delhi.

Dhiren writes on the occasion of a meditation weekend, held in Stellshagen, Germany, in memory of Satyananda who would have been 90 years old on March 30, 2017. Dhiren also announces that his translation into English of Satyananda’s bestseller ‘Ganz entspannt im Hier und Jetzt’ will be published later this year.