Often, when reading about decisions made by the U.S. Food and Drug Administration (FDA), the government body controlling more and more what Americans can eat or not eat, the implications of so many regulations based on quite often questionable research make one’s head swim. Strangely enough, much of what is considered junk food seems to be acceptable for consumption by a population of which two thirds have been declared to be obese or overweight, yet the right to eat natural foods is being chiseled away from on a daily basis.