Ojas’s story, translated from the Dutch collection ‘Hoe Osho in mijn leven kwam’ (How Osho Came into My Life), compiled by Nandan Bosma et. al.
Chintan talks to Punya about his early life, his studies, meeting Osho, making cheese in the Pune ashram, and his farming experience on the Ranch.
Ragini recalls relating with Deeksha during the time she worked in Vrindavan kitchen during Pune 1 times.